GOOD FRIDAY LIVE BLUES, NEW MENU & EASTER SPECIALS
Friday 29th March 12pm – 2pm
With Live Blues Music performed by Lucy Pickering.
Friday 29th March 12pm – 2pm
With Live Blues Music performed by Lucy Pickering.
Lucy Pickering has travelled far and wide in her work of entertaining people with an eclectic mixture of jazz and pop songs. With a voice that can do justice to the sounds of Karen Carpenter, and next be found scatting like Ella Fitzgerald, Lucy’s vocals are wide-ranging and impressive.
Delight your senses with live music and something delicious from our latest March menu (see the menu here http://www.indigorestaurant.info/restaurant-menu-indigo…)
In addition we will also be offering some fab Easter specials, please note specials will require pre-ordering no later than 26th March.
EASTER SPECIALS:
Classic whole lobster thermidor £44.00
Whole lobster grilled with herb and lemon butter £39.00
Grilled whole Dover sole (approx. 1lb) £34.00
ALL SERVED WITH NEW POTATOES OR FRIES AND GREEN BEANS
3 Native oysters: £8.00
6 native oysters: £15.00
Tobasco, lemon, brown bread and butter.
6 native oysters: £15.00
Tobasco, lemon, brown bread and butter.
BOOKING
Advanced booking is essential.
Orders for our Easter specials must be made no later than 26th March and paid for when booking.
Cover charge per person is £4
A non-refundable deposit of £10 per person is required when booking for this event.
To make your reservation please call 01903 230451
