Anchored in Worthing

Worthing’s first micro-pub boasting a back to basics approach to drinking. Described by landlord Nigel Watson as a one room pub with no music, no gaming, machine or pool tables, no food not even a bar.

That said they hold 40 local brewers, eight cider makers and a handful of locally-sourced wines.

This is a real-ale drinking pub, all about bringing it back to basics and meeting new people.